getting ready for turkey day
Though we have still have a few days before the feast, I thought I would point to a few recipes that have served me well in the past. Many of them will make a repeat appearance this year. Follow the links to the recipes.
Roasted red curry carrots
Green bean casserole (from scratch)
Chipotle sweet potato and pecan gratin
Pineapple au gratin
Maple glazed Brussels sprouts
Mashed potatoes with cauliflower and cheddar
Orange glazed roasted beets
Honey and spice roasted potatoes
Sweet potatoes and apples in brown butter
Refrigerator rolls
That should get you started. Pies to follow tomorrow.
Peace,
Milton