late night thanks

It’s late. Everyone else in the house has gone to bed and I’m waiting for the last pie (of eight) to finish baking so I can sleep as well. Here as Thanksgiving Eve gives way to Turkey Day, I’m in full blown food mode, so this time food is food  more than metaphor. Here’s our menu for tomorrow:




green bean casserole
roasted corn and crushed pineapple risotto
chipotle sweet potato and pecan gratin
maple glazed brussels sprouts

refrigerator rolls

And for dessert:

amazing pumpkin pie
sweet potato pie

pecan pie
brown sugar buttermilk pie

I’m a thankful boy.

Peace,
Milton