late night thanks
It’s late. Everyone else in the house has gone to bed and I’m waiting for the last pie (of eight) to finish baking so I can sleep as well. Here as Thanksgiving Eve gives way to Turkey Day, I’m in full blown food mode, so this time food is food more than metaphor. Here’s our menu for tomorrow:
green bean casserole
roasted corn and crushed pineapple risotto
chipotle sweet potato and pecan gratin
maple glazed brussels sprouts
refrigerator rolls
And for dessert:
amazing pumpkin pie
sweet potato pie
pecan pie
brown sugar buttermilk pie
I’m a thankful boy.
Peace,
Milton